The glass skylight is sprinkled with beams or raindrops. No matter what kind of scene, it is intoxicating. Atlas' newly opened coffee shop loves all the cold and bright stores. When they are trial opening, they are apertures transmitted by the back garden. I have been thinking about it for more than half a month. It is wet and cold in the rain. Running and turning two little fairies to the second brush is the heart-warming feeling. The new menu of the new store has two plates of pears. How can you order a plate of Chabada side skin fennel? The middle layer is soft and soft. The roasted pears are cool and sweet. The taste of Ricotta cheese is not heavy. The bacon is small. The caramel flavor of the piece and the onion is combined with a plate of salty and directly sweet pears with a cold and rainy day. The atmosphere is not too suitable. When you are at the table, the egg is placed on another plate. There is a sweet milk flavor roasted to crispy kale. Poured with seaweed sauce. The grilled pear plate in Chabad bread is delicious. It may be a bit wet and soft on the upper layer of avocado mud, but it does not affect the winding up. The small octopus under the roast is charming. It is not necessary to match the Spanish spicy sausage slices. The spicy spicy slices are too suitable. Rome grains are really chewy and fragrant. I was afraid that I was too full and didn’t want to order it. It’s okay. It’s really delicious. The selling is not good-looking, but the taste once made people stop. One spoonful after another.

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